For residents of Columbia and the many communities throughout the state, the 2015 flood was much more than statistics suggest. The oral histories in this collection begin to humanize the experience of the flood, as residents confronted loss and destruction of homes and businesses, and found support and resilience within their communities. Those willing to …
The Local Television News Collections at Moving Image Research Collections (MIRC) comprise approximately 1.5 million feet of 16mm motion picture film outtakes dating from the late 1950s to the early 1980s, donated by several South Carolina television stations. These outtakes document over two decades of local people and events, as well as reportage surrounding significant …
The collection contains seven million feet of nitrate motion picture film and four million feet of safety motion picture film documenting the national and global politics and culture from 1919 through 1934 and from September 1942 through August 1944. Paper holdings provide detailed notes generated by original camera crews as well as ephemera related to …
Shallow Water Marine Benthic Macroinvertebrates of South Carolina: Species Identification, Community Composition and Symbiotic Associations by Richard S. Fox and Edward E. Ruppert
Sandlapper, the Magazine of South Carolina, was established in 1968 by the Lexington lawyer Robert P. Wilkins, Sr. and his wife Rose. Concerned about South Carolina’s image, Wilkins began promoting the state’s beauty, citizens, and history through the magazine. The first issue appeared in January 1968 with a portrait of Governor James F. Byrnes on …
The bulletins published in these volumes exhibit the record of simultaneious observations, taken daily, at 7:35 a.m., 4:35 p.m., and 11 p.m., Washington time. The observations are given as copied from the original reports of the observers. See the catalog record for more information.
The Menu Project is the beginning of a community wide effort to record the contemporary culinary history of the Southeast, in particular that of South Carolina. This collection has been created from donations of menus from local citizens and will continue to grow over the years. While the majority of the menus come from the southeast, …
The South Carolina Historical Cookbooks collection consists of publications from 1832 to 1921. Many of these “receipt” books provide insight into 19th-century and early 20th-century South Carolina foodways. Geographically, the collection covers many parts of the state, including Kingstree (Kingstree Cook Book 1921), Spartanburg (Spartanburg Cook Book 1917), Sumter (Best War Recipes 1917), and, of …
This collection contains five maps of the Waccamaw River in Horry County, S.C. from Conway to Bull Creek dated November 1903. The surveys were performed under the direction of Captain G. P. Howell, Corps of Engineers U.S.A. and Reid Whitford, U.S. Assistant Engineer. The surveyor was William H. Johnstone. These five maps show the soundings …
The Color Slides of South Carolina State Parks Collection is composed of images taken by staff of the South Carolina State Park Service from 1969 to 2007. This collection documents the administration and public use of the parks. It includes photographs of park scenery, recreational activities, historic sites, interpretive programs, maintenance work, natural and cultural …